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Besan ka Chilla recipe veggies

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 Besan ka Chilla (also called Besan Cheela) is a delicious and quick Indian savory pancake made with gram flour (besan), spices, and veggies. Here's a simple recipe: ๐ŸŒฟ Ingredients (Serves 2–3) 1 cup besan (gram flour) 1/2 cup water (adjust for consistency) 1 small onion, finely chopped 1 green chili, finely chopped (optional) 1/4 cup coriander leaves, chopped 1/4 tsp turmeric powder 1/4 tsp red chili powder 1/2 tsp cumin seeds (jeera) Salt to taste Oil or ghee for cooking ๐Ÿ”ธ Optional add-ins: grated carrots, spinach, capsicum, tomatoes, ajwain (carom seeds), ginger paste ๐Ÿ”ช Instructions 1. Prepare the batter In a mixing bowl, add besan, turmeric, red chili powder, cumin seeds, and salt. Slowly add water while whisking to avoid lumps. The batter should be smooth and slightly thick like pancake batter. 2. Add vegetables Mix in onion, green chili, and coriander leaves (plus any optional veggies you like). 3. Rest the batter (optional) Let it rest for 10–15 minutes to enhance flavors....