Desi -style tandoori paneer recipe๐ฅ
Here's Desi -style tandoori paneer recipe that's flavorful, smoky, and perfect as a starter or appetizer. You can make it on a grill, in a tandoor, oven, or even on a stovetop tawa. ๐ถ️ Desi Tandoori Paneer Recipe ๐งบ Ingredients: For the Marinade: 250-300 g paneer (cut into thick cubes) 3–4 tbsp thick curd (hung curd or Greek yogurt works best) 1 tbsp ginger-garlic paste 1 tbsp lemon juice 1 tbsp mustard oil (for that smoky flavor) 1 tsp Kashmiri red chili powder (for color) ½ tsp red chili powder (for heat) ½ tsp turmeric powder 1 tsp garam masala 1 tsp chaat masala ½ tsp coriander powder ½ tsp cumin powder Salt to taste Optional: few drops of red/orange food color (if desired) Veggies for Skewering (Optional): Onion petals Capsicum chunks (red/green/yellow) Tomato slices (firm ones) ๐ฝ️ Instructions: 1. Marinate the Paneer: In a bowl, mix curd, ginger-garlic paste, lemon juice, mustard oil, and all the spices. Add paneer cubes and optional veggies. Mix gently to coat everyt...