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Bread Balls recipe & snack

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 Here’s a simple and delicious Bread Balls recipe — crispy on the outside, soft and savory on the inside. Perfect as a snack or appetizer! ๐Ÿง† Bread Balls Recipe ๐Ÿฝ️ Servings: 4 ⏱️ Prep Time: 15 mins ⏱️ Cook Time: 10 mins ๐Ÿง‚ Ingredients: 6–8 slices of bread (white or brown) 1 boiled and mashed potato 1 small onion, finely chopped 1 green chili, finely chopped (optional) 2 tablespoons chopped coriander leaves ½ teaspoon garam masala (optional) ½ teaspoon chili powder or black pepper Salt to taste Water (for soaking bread) Oil (for deep frying or shallow frying) ๐Ÿ‘ฉ‍๐Ÿณ Instructions: 1. Prepare the Filling: In a bowl, mix the mashed potato, onion, green chili, coriander, chili powder/pepper, garam masala (if using), and salt. Mix well to form a slightly dry, cohesive filling. 2. Prepare the Bread: Cut off the edges of the bread slices. Dip each slice very briefly in water (just enough to moisten), then squeeze out excess water by pressing it between your palms. 3. Form the Balls: Place ...