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simple and delicious vegetable pulao recipe t

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 Here's a simple and delicious vegetable pulao recipe that you can easily make at home: ๐ŸŒฟ Vegetable Pulao Recipe ๐Ÿ•’ Prep Time: 10 mins ๐Ÿณ Cook Time: 20 mins ๐Ÿš Serves: 3–4 ๐Ÿง‚ Ingredients: Basmati rice – 1 cup (soaked 20 mins & drained) Mixed vegetables (carrot, peas, beans, potato, etc.) – 1 to 1½ cups (chopped) Onion – 1 large (thinly sliced) Green chili – 1 (slit) Ginger-garlic paste – 1 tsp Whole spices: Bay leaf – 1 Cinnamon stick – 1 inch Cloves – 3 Green cardamom – 2 Cumin seeds – 1 tsp Salt – to taste Oil or ghee – 2 tbsp Water – 2 cups (or as needed) Coriander leaves – for garnish (Optional) Mint leaves – a few for flavor ๐Ÿ‘จ‍๐Ÿณ Instructions: 1. Preparation: Wash and soak basmati rice for 20 minutes. Drain and set aside. Chop all vegetables. 2. Sautรฉ Spices: Heat oil or ghee in a pot or pressure cooker. Add cumin seeds and whole spices. Let them sizzle for a few seconds. 3. Add Aromatics: Add sliced onions and green chili. Sautรฉ until golden brown. Add ginger-garlic pas...